Friday, August 13, 2010

Birthday scones

Batch 1

Did not rise, I assume this is because I had plain flour (it was labelled in Norwegian)



Batch 2

I added baking powder but, I added table spoons instead of teaspoons, so they taste like baking powder.


As it is, this is really my first cooking disaster, I did burn rice last night because I was talking to Matt on Skype, but I don't think that really counts.


On another note, Frightened Rabbit are very good. http://www.myspace.com/frightenedrabbit

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